Comparative characteristics of the biochemical composition of the body of two-grippers of two-breed cross
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Abstract
The article presents the results of a comparison of the biochemical composition of the muscles of two-year-old dvuhporodnyh cross with breeds and lines of carp of different origin and Amur carp. Combinations characterized by elevated levels of dry matter, fat, protein compared with the average population value, the average level of collection Belarusian lines, imported breeds and Amur carp, grown under the same conditions were established.
About the Authors
Y. Sheiko
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
S. Kralko
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
Y. Rudyi
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
M. Kniga
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
T. Voytuk
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
D. Zhmojdiak
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
V. Karneyev
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
D. Kostyukovich
Fish Industry Institute
Belarus
Belarus
22, Stebeneva Str., 220024, Minsk.
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Review
For citations:
Sheiko Y., Kralko S., Rudyi Y., Kniga M., Voytuk T., Zhmojdiak D., Karneyev V., Kostyukovich D. Comparative characteristics of the biochemical composition of the body of two-grippers of two-breed cross. Belarus Fish Industry Problems. 2018;(34):38-54. (In Russ.)
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